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A cooking program for children and their accompanying adults.
Kids can level up their cooking skills with this monthly program. Each session will highlight a different cooking skill or ingredient. This month we will make Five-Spice roasted carrots and toasted almonds.
Please make a reservation for each child cooking.
AGE GROUP: | Ages 6-11 | Ages 12 - 15 |
EVENT TYPE: | Family | Culinary Arts |
Mon, Apr 29 | 10:00AM to 8:00PM |
Tue, Apr 30 | 10:00AM to 8:00PM |
Wed, May 01 | 10:00AM to 8:00PM |
Thu, May 02 | 10:00AM to 8:00PM |
Fri, May 03 | 10:00AM to 5:00PM |
Sat, May 04 | 10:00AM to 5:00PM |
Sun, May 05 | 12:00PM to 5:00PM |
1001 Lawrenceville Highway
Lawrenceville, GA 30046
All Locations and hours
770-978-5154
Español: 855-938-0434