Culinary Arts | Knife Skill for Kids
Tuesday, April 15
5:00pm - 6:00pm
Kids learn the basic knife skills needed for cutting fruits. Registration and signed waiver required for participation.
Teaching kids safe knife skills starts with creating a safe, clean, and well-lit workspace. Use age-appropriate knives with safety features to minimize risks. Teach proper techniques, like the "claw grip," and emphasize the importance of respecting knives. A program for kids ages 7-12.
AGE GROUP: | Ages 6-11 | Ages 12 - 15 |
EVENT TYPE: | Culinary Arts |









