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Culinary Arts | Julia Child 101
Thursday, August 13
5:00pm - 6:00pm
Norcross Branch
Norcross Meeting RoomLearn about the life of Julia Child while making ratatouille.
Learn how to prepare and cook ratatouille. Learn the techniques of a celebrated chef. We will be following Julia Child’s recipe.
AGE GROUP: | Ages 19+ |
EVENT TYPE: | Culinary Arts |
Norcross Branch
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