Culinary Arts | Amber Insect Candy
Tuesday, July 28
4:00pm - 5:00pm
Norcross Branch
Norcross Meeting RoomLearn how ancient insects became fossilized in amber while learning the basics of candy making.
Learn how amber helps scientists in the field and discover ancient times through its preservation. Create your own amber through candy making and learn the hard-crack stage of candy making.
AGE GROUP: | Ages 6-11 |
EVENT TYPE: | Summer Reading | STEM - Science | Culture | Culinary Arts |
Norcross Branch
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