Cooking Basics
Ages 12-18
Tuesday, August 30
5:00pm - 6:00pm
Learn all about basic cooking skills and put these skills to the test by making a quesadilla.
Learn all about basic cooking skills, like knife skills or how to clean vegetables, and put these skills to the test by making a quesadilla!
AGE GROUP: | Ages 16-18 |
EVENT TYPE: | Culinary Arts |
Snellville Branch
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