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Learn hands-on simple cooking activities for little ones to teach them basic kitchen safety, hygiene, and healthy eating habits while developing essential skills. For children 3-8 years old and their caregivers.
Children will learn basic culinary skills and kitchen etiquette as they measure, mix, cut, cook, and assemble simple recipes while fostering creativity and confidence. For children 3-8 years old and their caregivers.
AGE GROUP: | Ages 6-11 | Ages 0-5 |
EVENT TYPE: | Culinary Arts |
Mon, Sep 29 | 10:00AM to 8:00PM |
Tue, Sep 30 | 10:00AM to 8:00PM |
Wed, Oct 01 | 10:00AM to 8:00PM |
Thu, Oct 02 | 10:00AM to 8:00PM |
Fri, Oct 03 | 10:00AM to 5:00PM |
Sat, Oct 04 | 10:00AM to 5:00PM |
Sun, Oct 05 | 12:00PM to 5:00PM |
1001 Lawrenceville Highway
Lawrenceville, GA 30046
770-978-5154
Español: 855-938-0434