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Learn hands-on simple cooking activities for little ones to teach them basic kitchen safety, hygiene, and healthy eating habits, while developing essential skills. For children 3-8 years old and their caregivers.
Children will learn basic culinary skills and kitchen etiquette as they measure, mix, cut, cook and assemble simple recipes while fostering creativity and confidence. For children 3-8 years old and their caregivers.
AGE GROUP: | Ages 6-11 | Ages 0-5 |
EVENT TYPE: | Culinary Arts |
Mon, Aug 25 | 10:00AM to 8:00PM |
Tue, Aug 26 | 10:00AM to 8:00PM |
Wed, Aug 27 | 10:00AM to 8:00PM |
Thu, Aug 28 | 10:00AM to 8:00PM |
Fri, Aug 29 | 10:00AM to 5:00PM |
Sat, Aug 30 | 10:00AM to 5:00PM |
Sun, Aug 31 | 12:00PM to 5:00PM |
1001 Lawrenceville Highway
Lawrenceville, GA 30046
All Locations and hours
770-978-5154
Español: 855-938-0434
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