Cullinary Arts | Little Chefs
Saturday, December 13
10:30am - 11:30am
Let's make holiday tortilla pinwheels through a simple cooking activity for little ones while teaching them basic kitchen safety, hygiene, and healthy eating habits while developing essential skills. For children 3-8 years old and their caregivers.
Children will learn basic culinary skills and kitchen etiquette as they measure, mix, cut, cook, and assemble simple recipes while fostering creativity and confidence. For children 3-8 years old and their caregivers.
AGE GROUP: | Ages 6-11 | Ages 0-5 |
EVENT TYPE: | Culinary Arts |









